Access: Straight !! second intersection from 4 minutes !! north exit walk along the line to Nishiogikubo direction from Kichijoji Station and turn left immediately to the right of the building second floor !!
Depth of reasonable taste is playing a drink and exquisite marriage was including wine paella of ♪ squid ink is, Fidea paella of pasta in !! PEP not to be missed if Spanish fans are also available ♪ you signboard menu of the eat as both good !! snacks to eat as a meal also good !! PEP ※ photograph of seafood and chicken paella.
After confirming the mood and taste of the favorite of the day, staff who are familiar with the wine carefully selected ♪ of course the three stocks, the size of the glass is usually size !! I will you choose in accordance with the dishes and cups number because, introduction, development, turn, conclusion even in the taste of the wine you can enjoy ★ it is also recommended that the wine is the favorite one was now debut the course !! wine ♪
Pintxos in it ♪ that are menu structure dishes of PEP is to represent the modern (current) and traditional (in the past), the traditional is xi dishes ★ pintxos which is located in (the past), because the daily by the day you can enjoy also been many times visit us !! dating and women's meetings, is an article of big success in various scenes, such as private party ♪
Spotlight to be used, such as in-store ♪ movie is reminiscent of the good old New York theater lit the indirectly-store through the ceiling ★'s somewhere shady, but the stylish atmosphere of a sense of unity is, we can not only enjoy in the PEP also the place is located in difficult places where per air feeling ♪ glance, also will want to recommend to people point !!
Optimal open kitchen that spread majestically I opened the door from the perfect counter seat to one cup and meals in the middle of the best part !! returning home, high table seat that is recommended for alumni and girls meeting, also in dining at Hata also your family you can also look forward to not hesitate to Spanish cuisine to authentic chef make you studying in ♪ home, such as in any scene table seat of a cushion Yes ★
Such as PEP proud of entrance !! even on the stairs going to the store "past → current → future," the representation ★ lighting and interior, the store that commitment was jammed in one by one, even if many times your visit you can enjoy the new discovery ♪
Toasting sparkling, with petite dessert ★ All 8 items 1.5 hours Special offer with all you can drink!
Assortment of raw ham and salami.Various seafood ceviche.Garden salad.An octopus Galician style.Chick peas frit.Frit of the day.Red bean ahijyo.Today's Paella
Today's pinchos (Three types) Finger food originated in Basque Country, Spain.From traditional to chef arranging gems, you can enjoy various flavors on a daily basis.※ Picture is chicken liver putty, oysters and raw ham and apples, gratin of salt cake etc.
octopus glician style
Chick pea frit
Tortilla espanola(spanish-style omelette)
red shrimp ajillo
Mussels from sanriku
braised homemade shorizo and bcans
Pork and cod roe, marinella of seasonal vegetables
Seafood ceviche fresh lime
Marinated scallops with various pickles
Octopus plancha ginger and lemon sauce
Low temperature cooking of milt egg with butter and ponzu sauce
Confucius frito curry emulsion sauce. Modern tapas dish which made use of Japanese ingredients and rebuilt with contemporary values.Outside is calico and inside is fluffy with fluffy Confucius, creamy curry flavorful sauce is a good accent.
Sauteed and ris de veau saute mushrooms and brandy sauce
Oyster plancha and brussels sprouts sauce
Simmered cream of homemade bacon and chinese cabbage
Smmered cream of homemade bacon and chinese cabbage
Muniel of stewed beef tongue Korean sesame sauce
Pork (brisket, cheek, Tongue)
Beef (Thigh, Harami)
charcoal grilling of pork loin
charcoal grilling of Taman Beef
Jamon Iberico Bellota
Assorted three Spanish olives
Various bio cheese
Garden salad (L) 780 yen (tax included)
Chicken liver and smoked bacon salad (L) 820 yen (tax included)
Grilled vegetable salad style 820 yen (tax included) One dish that made fresh seasonal vegetables simple, including vegetables arriving from local Chef Aomori Prefecture, Western vegetables and rare vegetables.The strong taste and sweetness of vegetables is a dish that makes the season feel.
Seafood and chicken paella (L) 1450 yen (tax included)
Seafood paella (L) 1350 yen (tax included) Seafood uses fresh materials arriving from the market everyday.Also, the soup will be carefully tailored from fish and meat according to ingredients.The condensed umami penetrates every grain of rice, you can enjoy the fruits of the sea brought up by nature, the grace of the mountains with paella.
Paella of Squid ink (L) 1250 yen (tax included)
Fideua (L) 1350 yen (tax included)
Fideua of Squid ink (L) 1250 yen (tax included)
Tea granite vanilla ice cream
[Charero / Macabeo / Pareryada] and the strengthening of the foam, fresh fruit aroma reminiscent of green apple, feel even modestly bitterness in the aftertaste cava.
[Pareryada / Charero / Macabeo / Chardonnay] pure in the clean taste of the most squeezed fruit which is made only in the fruit juice.
[Kabeo / Charero / Pareryada] foam is fine, firm acid, good crisp with a dry, Cava, such as full of natural kindness.
[Viura / Garnacha] to the smell of ripe red berry, and in the mouth, it rose fruit of strawberries and raspberries, which was a very lively, such as jammed with plenty.It is delicious!
[Aragon / Makapeo-Muscat] lemon and grapefruit aroma and wine fresh acid is pleasant of.
[La Mancha /'s eye] lemon, lime in addition to chamomile flowers, fragrance, such as pineapple and peach.Friendly acid and tropical taste of the fruit.
[Rueda / Verudeho-Viura] This wine is great.Balance of fruit and acidity, refreshing and mineral sense of a lot of wine, such as lemon grass.
I feel the Rueda / Verudeho] height of the winemakers of the ability to be said that Spain No1 !!.Calm taste of moderate acid and medium body.
[Rias by jazz / Albariño] there is a very mineral feeling, wine feel the sea.Scent Muscat.Best match in seafood dishes.
[Barudeorasu / Koderyo] ripeness, acidity, and a great balance of feeling mineral.One with a volume.Excellent !! meet drink
[Rueda / Verudeho] herbal nuances in flavor of rich citrus.Korezo wine Furuboti felt as THE Spain !!.
[Rueda / Verudeho] expected new system! Wine making of young winemakers.Good acid, warmth, charming taste like want another cup
[Aragon / Garnacha / Cabernet Sauvignon, Tempranillo] slightly purplish cherry red, ripe aroma of fruit and red fruit, the wine is pleasant complex taste.
[La Mancha / Tempranillo] flamenco of the label is cute.Berry fruit, the smell, such as cinnamon rich, is a fresh taste.
[Valencia / Garnacha / Monastrell / Merlot / Mandeau / Cabernet Sauvignon / Petit Verdot / Schiller] soft plump, mild and medium body, but Yes to suit a variety of grapes, there is a sense of unity wine.
[Enboruda / Garnacha Tinta] raspberry, aroma boiled tea in American Cherry, please enjoy the bulge without rough tastes pure.
[Aragon / Garnacha] condensed red berry and cherry jam, complex aroma, full-bodied, fruit, condensed sense, taste, drink meet outstanding !!
[Kanpodeboruha / Garnacha] raspberry and blackberry, green pepper, smoke smell of, tannin wine to enjoy the calm and lingering.
[Jumilla / Monoasutoreru] smooth ripe fruit is felt, there is a delicate tannins and barrels some nice taste.Please enjoy the rich fruit feeling.
Stuck in the Rioja / Tempranillo / Viura] traditional production method, it is a beautiful wine with very clear made of natural forces and human forces.
And [La Mancha / Tempranillo] cassis, blackberry, cinnamon, vanilla.Condensation sense of feel good acidity and sweetness.Very smooth wine.
[Rioja / Tempranillo] red fruit and balsamic aroma, while remaining strong, ripe red fruit of spices is felt comfortable in the afterglow.
Winery with a history and tradition.Over three generations, it has worked 30 years more than winemaking wine.
Needless to say winery, drawer grapes of personality to the fullest, pursuing a rethink.
Filtered and not turbidity wine, fun, and deliver the wine is a crop Newstyle
Please enjoy in conjunction with the dishes of the chef.
M: 750 yen (tax included) L: 880 yen (tax included)
M: 750 yen (tax included) L: 880 yen (tax included)
High-pressure carbonated highball
Yuzu and ginger sangria bianco
Sangria with strawberry and Juniper berries
Homemade ginger moscommour
Mimosa of grapefruit
Aomori Apple cocktail
gin tonic with lemon glass
vintage black(straight tea)
Homemade ginger ale
Apple juice of aomori
Espresso (W: 450 yen (including tax))